Traditional Scottish and UK home baking recipes for the whole family.
One of my favourite things about my childhood home was the rows of raspberry bushes that were just outside our back garden. I used to love running around in the summer and gathering handfuls of fresh raspberries and eating them before we could get home and actually make something with them. But if you have more patience than me, then this Chocolate Brioche Pudding with Raspberries from Jo’s Kitchen Larder is a great way to use up any stock you may have gathered.
It’s getting to that point in winter when I’m over the cold weather and craving some warmer sunshine. Unfortunately we live in Scotland and with a forecast of snow later today, those days are a long way off yet! Thankfully though we can always count on cupcakes to brighten up our days and these Raspberry Cupcakes from the lovely Kirsty at Winnettes are the perfect summery treat to chase off the snow-induced winter-blues!
When it comes to baking at Christmas time it’s near impossible to not get the kids involved. The boys love nothing more than lending a hand, especially when it involves anything Christmas-y (our ‘beautifully’ decorated Christmas tree backs me up on this…). Where some recipes are best left to grown ups after bedtime, these super-simple Crispy Christmas Puddings from Samantha at Chocolate & Wine and I’ll Be Fine are the perfect bake to get little hands making!
It’s now that time of year when I start to think about what we can bake to give as gifts to friends and family for Christmas. It’s something that Granny has always done but I love how nowadays giving the gift of biscuits, cakes & mince pies at Christmas has become such a popular thing. Today we’ve got a lovely and amazingly simple Peanut Butter Cookie recipe to share from the lovely Lauren at Dilan and Me.