Skip to content

MY DEBUT COOKBOOK, SCOTTISH BAKES, IS OUT NOW! ➜

Baking with Granny Logo, featuring a pink splodge background, with a white cupcake with a pink cherry on top overlay, and the text "Baking with Granny" looping around.
  • Cookbook
  • Recipes
  • Autumn & Fall
  • AboutExpand
    • About
    • Contact
    • FAQ
  • Subscribe
Facebook YouTube

MY DEBUT COOKBOOK, SCOTTISH BAKES, IS OUT NOW! ➜

Baking with Granny Logo, featuring a pink splodge background, with a white cupcake with a pink cherry on top overlay, and the text "Baking with Granny" looping around.

SUBSCRIBE

Plain Flour

  • Bakewell Tart

    Bakewell Tart

  • An easy apple crisp recipe baked to a perfect crisp crust, showing a gold spoon scooping out a serving.

    Apple Crumble

  • Top-down view of a classic French fruit tart on a white plate, with a silver cake server lifting out a single slice to show the colorful geometric pattern of kiwi, strawberries, and blueberries.

    Fruit Tart

  • Whole Manchester Tart cut into slices and topped with desiccated coconut and glace cherries on a serving plate.

    Manchester Tart

  • Freshly baked Chelsea Buns cooling on baking paper over a wire rack.

    Chelsea Buns

  • Close-up of Simnel Cake slice with visible dried fruit, glace cherries, and baked marzipan layer.

    Simnel Cake

  • Easter biscuits cooling on a wire rack, dusted with sugar and studded with currants, with pastel Easter eggs and tulips in the background.

    Easter Biscuits

  • Two folded pancakes drenched in rich golden syrup on a white plate, with a silver fork resting on the side.

    Pancakes

  • Several slices of homemade white bread cut from a fresh loaf.

    Easy White Bread

  • Overhead view of classic mince pies with star-shaped pastry tops, sprinkled with sugar, showing their traditional festive design.

    Classic Mince Pies

  • Scottish Snow Cake slices stacked on a white surface, showing the jam and sponge layers beneath a dusting of coconut.

    Snow Cake

  • Individual slice of British treacle tart with visible syrupy filling and crumbly pastry. A simple and nostalgic UK dessert.

    Treacle Tart

  • Custard tarts piled on a decorative plate with rustic woven placemat and mustard yellow napkin.

    Custard Tarts

  • Tower of Scottish Caramel Slice with neat layers of shortbread, golden caramel, and chocolate, on a light background.

    Caramel Slice

  • Focus on a single sugared chocolate orange shortbread biscuit, with several stacks of biscuits and an orange half in soft focus behind.

    Chocolate and Orange Shortbread

  • A stack of round, scalloped-edge traditional Scottish Tantallon Cake biscuits sits next to a decorative jug with a landscape design of North Berwick. More cookies are blurred in the background, all on a light surface, evoking the charm of an age-old recipe.

    Tantallon Cakes

  • A plate of freshly baked, triangular shaped traditional Irish soda farls, sits on a wooden table. A striped white and blue kitchen towel is placed nearby.

    Soda Farls

  • Crumble Top Mince Pies recipe from Baking with Granny. Delicious classic shortcrust mince pie, with a crumble topping, sat on top of a cooling rack, with Christmas lights twinkling underneath.

    Crumble Top Mince Pies

  • A gingerbread house crafted from a delightful UK recipe is adorned with colourful jelly tots, striped candy canes, and white icing patterns. A wreath made of sprinkles graces the front. The house rests on a black slate surrounded by scattered sweeties.

    Gingerbread House

  • Iced Finger Buns recipe from Baking with Granny. Sweet yeast buns, topped with deliciously sweet, sticky icing.

    Iced Finger Buns

  • Uk recipe from Cinnamon Rolls from Baking with Granny.. Delicious, doughy, perfect or breakfast.

    Cinnamon Buns (UK Recipe)

  • Petticoat Tails Shortbread, baked in a tart tin and cut into triangles.

    Petticoat Tail Shortbread

  • Scottish strawberry tarts, sat on a glass stand, with strawberries placed around.

    Scottish Strawberry Tarts

  • Close up of a golden cornflake tart, on a round wooden board, with a spoonful of jam in the background.

    Cornflake Tart

  • Spider web biscuits recipe from Baking with Granny.

    Spider Web Biscuits

  • Slice Irish soda bread.

    Soda Bread

  • Almond Slice recipe, delicious traybake with a pastry base, jam layer and almond sponge top.

    Almond Slice

  • A group of orange-iced Pumpkin Empire Biscuits with black fondant pumpkin faces arranged on white surface.

    Pumpkin Empire Biscuits

  • Recipe for easy Viennese biscuits. Buttery biscuits, dipped in chocolate and sandwiched with buttercream.

    Viennese Fingers

  • Finished chocolate Yule Log decorated with chocolate buttercream bark, icing sugar and festive decorations.

    Yule Log

  • Close-up of a stack of Highlander Shortbread biscuits with crisp golden edges rolled in sugar.

    Highlander Shortbread

  • Freshly baked jam tarts with raspberry and apricot filling cooling on a wire rack

    Jam Tarts

  • Fly Cemetery, also known as Currant Slice. Traditional British recipe, from Baking with Granny.

    Fruit Slice (Fly Cemetery)

  • Stack of round Scottish Shortbread biscuits beside more biscuits on a wire cooling rack.

    Scottish Shortbread

  • Empire Biscuits iced cookies, filled with jam and with scalloped edges topped with different coloured jelly tots, are arranged on a marble surface and cooling rack. Additional sweets are scattered around the biscuits.

    Empire Biscuits


As Seen In


Logo for Foodies Festival, where Amy regularly does live bakimg demos.
Logo for The Great British Bake Off: An Extra Slice, where Amy made an appearance.
Logo for the newspaper, The Scottish Daily Mail.
Logo for the Metro newspaper, where Amy's School Cake recipe was shared.
Logo for the Scottish national newspaper, the Daily Record.
Baking with Granny Logo, featuring a pink splodge background, with a white cupcake with a pink cherry on top overlay, and the text "Baking with Granny" looping around.
  • Pinterest logo link
  • Facebook logo link
  • Instagram logo link
  • YouTube logo link
Love to bake?

Join over 18,000 other bakers by subscribing to my FREE email list. You’ll get the latest recipes from Baking with Granny directly to your inbox, plus seasonal updates and other popular recipes.

Amy’s Favourites

Angel Cake on a wooden board with a slice served in the background.

Angel Cake

Paris Buns recipe from Baking with Granny. Often spotted in bakeries in Scotland and Ireland.

Paris Buns

Scottish Coconut Ice

Custard tarts piled on a decorative plate with rustic woven placemat and mustard yellow napkin.

Custard Tarts

Iced Finger Buns recipe from Baking with Granny. Sweet yeast buns, topped with deliciously sweet, sticky icing.

Iced Finger Buns

Walnut Biscuits

More Baking Favourites
  • Scottish
  • British
  • Biscuits
  • Cakes
  • Scones
  • Tray Bakes

About

Disclaimer

Privacy

Accessibility

FAQs

Subscribe

© 2026 Baking with Granny® | Privacy Policy | Crafted by Grace + Vine Studios

×
  • Cookbook
  • Recipes
  • Autumn & Fall
  • About
    • About
    • Contact
    • FAQ
  • Subscribe
Facebook Instagram YouTube Pinterest
Search