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MY DEBUT COOKBOOK, SCOTTISH BAKES - AVAILABLE FOR PRE-ORDER NOW! ➜
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MY DEBUT COOKBOOK, SCOTTISH BAKES - AVAILABLE FOR PRE-ORDER NOW! ➜
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Milk

  • Rows of homemade Scottish tablet squares laid out on baking paper, from a traditional Scottish recipe.

    Scottish Tablet

  • Custard tarts piled on a decorative plate with rustic woven placemat and mustard yellow napkin.

    Custard Tarts

  • Freshly baked Rhubarb Scones cooling on a wire rack, with freshly chopped rhubarb visible in the dough.

    Rhubarb Scones

  • A stack of cherry scones, showcasing their delightful recipe with visible fruit pieces, sits on a white plate. In the background, a glass jar brimming with red jam complements the scene on a sleek marble countertop against a partially visible brick wall.

    Cherry Scones

  • A stack of eight bubbly Scottish crumpets with a light golden-brown colour, features small holes on the surface and sits on a white plate with a green rim. The background is a soft, blurred white.

    Scottish Crumpets

  • Freshly baked Scottish treacle scones cooling on a metal rack against a light background.

    Treacle Scones

  • A round, dense traditional Scottish clootie dumpling, filled with visible raisins and currants, rests on a white cloth. The dumplings textured surface reflects its rich, moist composition.

    Clootie Dumpling

  • Plain Scones recipe from Baking with Granny. Fool proof recipe for plain scones, easy to make and always delicious.

    Plain Scones

  • Iced Finger Buns recipe from Baking with Granny. Sweet yeast buns, topped with deliciously sweet, sticky icing.

    Iced Finger Buns

  • Scottish Fudge Donuts recipe from Baking with Granny. Yeast donuts, filled with custard, topped with homemade fudge icing.

    Fudge Donuts

  • Blueberry Scones recipe from Baking with Granny. Traditional British scones, with a fruity twist.

    Blueberry Scones

  • Marmalade cake loaf, sliced into individual portions, with a small jar of open marmalade in the background.

    Marmalade Cake

  • Stack of custard doughnuts on a black slate chopping board. The custard can be seen oozing from the sides of the sugar coated doughnuts.

    Custard Donuts

  • Victoria Scones on a wire rack. Freshly baked golden scones, finished with a cross and glace cherries.

    Victoria Scones

  • Cheese Scones

    Cheese Scones

  • Rasp Buns recipe from Baking with Granny. Easy buns, with raspberry jam filling.

    Rasp Buns

  • Sliced gingerbread loaf rests on a wooden cutting board, its deep brown hues inviting. Nearby, a can of black treacle and a small white dish with brown sugar add to the scene, accompanied by a knife and plate. The loaf is carefully placed on parchment paper.

    Gingerbread

  • A lemon drizzle loaf cake with icing and lemon zest on top sits on parchment paper, embodying the perfect recipe. Slices of lemon surround the cake. Nearby are a pitcher, two forks, plates, and a whole lemon on a marble surface.

    Lemon Drizzle Cake

  • Drop Scones recipe from Baking with Granny. Traditional Scotch Pancakes.

    Drop Scones (Scotch Pancakes)

  • Scottish Coconut Ice

    Scottish Coconut Ice

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