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Fruit Scones

September 14, 2017 By Amy Leave a Comment

The perfect fruit scones. Well risen, rich and full of sultanas. Smother with some butter and top with jam.

I’ve been a not-so-secret mission for a while now. One that has involved some pretty rubbish bakes, and some which are good but not quite good enough. Recipes tweaked and altered to within an inch of their lives… This mission I speak of? The perfect Fruit Scones!Read More

Filed Under: recipe, scottish, tips Tagged With: british, fruit, raisins, scone




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