Confession time… I’m a sugar addict. It will be of no surprise to those around me to be fair! From the moment I wake up to the moment I go to bed, I’m looking for my next sugar hit. It’s certainly not ideal but growing up in Scotland with sweet treats like Scottish Tablet, it’s really unavoidable.
Scottish Tablet
Confession time… I’m a sugar addict. It will be of no surprise to those around me to be fair! From the moment I wake up to the moment I go to bed, I’m looking for my next sugar hit. It’s certainly not ideal but growing up in Scotland with sweet treats like Scottish Tablet, it’s really unavoidable.
A sure sign of a recipe being a winner is when half of it is gone before I even manage to get photos! I knew the other half would like Almond Slice, given his love for 
I hadn’t anticipated making two batches of them within a few days.
They’re a literal obsession in our house. Requested every day after nursery as a ‘special treat’, the number one choice of 
this year and even the most-viewed 
When it comes to Easter Baking there’s few things that can beat a 
When it comes to the perfect brownies, I’m a bit of a snob. Only the richest, fudgiest, cavity-inducing ones will do. Lucky for you I decided to take on the mission of creating the very best brownies and after a little trial and error, I have done it! I give you my Tripe Chocolate Brownies.
Another day, another 
There’s something about us Scots and our love of questionable foods. Haggis is the obvious one (love it), Lorne sausage, macaroni pies, deep-fried Mars Bar and even 
When I first asked Granny to share her Maltesers Slice recipe with me, she rattled it off the top of her head without a second thought. This is another one of her recipes that has been well and truly perfected, to the point she knows it straight from memory. Just like Granny’s 
If there’s one kind of recipe that no one can fail at, it’s a tray bake! Deceivingly named as the majority of them don’t require any baking, tray bakes are the perfect way to impress people with your baking skills, without actually having any. Fudge Slice is especially easy and as equally delicious.
There’s two things I think of when I think of my Granny (The Boys Great Granny): endless cups of tea & Coconut Ice. And not the pink & white condensed milk version that seems to come up whenever you search for a recipe. I’m talking about the good old fashioned Scottish sweet shop version with just 3 simple ingredients, boiled in a pot until it “spits at you”!