Tantallon Cakes

A stack of round, scalloped-edge traditional Scottish Tantallon Cake biscuits sits next to a decorative jug with a landscape design of North Berwick. More cookies are blurred in the background, all on a light surface, evoking the charm of an age-old recipe.

A traditional Scottish shortbread, named after the castle in the place of where they originate. Tantallon Cakes are the bake of our home town! In This Post Amy’s Notes Questions & Answers Ingredients Explanation Tantallon Cakes Recipe Having grown up in North Berwick, I was always very familiar with Tantallon Castle. I have since moved […]