Flapjack Recipe - Baking with Granny. The perfect chewy flapjack, made with Scottish oats and golden syrup.

Us Scots love some oats. Of course there’s porridge, everyone’s favourite winter warmer to set you up on a dreich day. And oatcakes which our youngest has recently found a fondness for; dry, with no butter, cheese or chutney – we’ll introduce him to that luxury in time. But when it comes to a sweet […]